Mark Your Calendars!

We have a surprise for everyone! We reserved some of our bourbon barrel aged beers we released during our anniversary! We will be tapping the barrel aged versions of our Imperial Stout and our Doppelbock. This is a one weekend only event so don't miss it!

The barrel aged Imperial Stout - You Guys Made Me Ink, clocks in at 11.5% ABV. It was aged in an 8 year Woodford Reserve bourbon barrel over the last year.

The barrel aged Doppelbock - Incriminator, comes in at a smooth 8.1%. It rested in a 9 year Dickel Tennessee whiskey barrel.

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Weekend food trucks:

Friday: Big Bear Cheesesteaks 4-8pm - Philadelphia style Cheesesteaks on authentic Amoroso rolls and french Fries made from Idaho Russet potatoes and additional menu items!

Check out the menu here.

Saturday: Sokare 12-7pm - Kobe beef burgers, Crispy chicken sandwiches, and the best wings you’ve ever tasted!

Check out the menu here.

Sunday: Farmer in the Hive 12-7pm - Gyros, elk sliders, chicken tenders, and more! A premier boutique food truck and catering company...

Check out the menu here.